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Search Results for: hot sauce

Habanero Hot Sauce

October 9, 2019 By Danielle

Habanero peppers, bell peppers and garlic are fermented in saltwater to create a spicy, Habanero Hot Sauce that's rich in flavor and delicious put on ...

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Filed Under: Brine pickling, Hot Sauce, Uncategorized Tagged With: fermentation, hot sauce, lacto-fermentation

Top Fermented Hot Sauce Recipes

October 16, 2017 By Danielle

Easy Lacto-Fermented Hot Sauce is simple to make. Requires only 4 ingredients and is bursting with complex flavor.

There are endless variations of Fermented Hot Sauce Recipes. You can make hot sauce with any type of pepper and add in your favorite herbs, spices and ...

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Filed Under: fermented, Hot Sauce, Uncategorized Tagged With: chilis, fermentation, hot sauce, peppers, spicy

Easy Lacto-Fermented Hot Sauce

September 25, 2015 By Danielle

Easy Lacto-Fermented Hot Sauce is simple to make. Requires only 4 ingredients and is bursting with complex flavor.

Easy Lacto-Fermented Hot Sauce, as the name implies, is one of the simplest ferments to make. It requires only 4 ingredients, will be ready in a few ...

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Filed Under: Beginner, fermented, Sauce, Uncategorized Tagged With: beginner, garlic, hot peppers, hot sauce

Hot And Spicy Fermented Salsa

January 28, 2015 By Danielle

Hot And Spicy Fermented Salsa will add excitement to your party and make your guests say "WOW". This method using my secret ingredient will get you hooked.

All I can say is WOW! Incredible flavors bursting in your mouth. Its garlicky, lemony, spicy, bright with tomato flavor, tangy and savory all at the ...

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Filed Under: Pickled Veggies, Salsa & Dips Tagged With: garlic, lactofermentation, party, probiotic, salsa, spicy, tomato

What is lacto-fermentation?

January 23, 2020 By Danielle

It’s no wonder that fermented foods have been growing in popularity over the years. More and more people have discovered their health benefits and how ...

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Filed Under: Beginner, Uncategorized Tagged With: hot sauce, lacto-fermentation, pickles, sauerkraut

Which Fermented Foods Can You Easily Make At Home?

August 1, 2018 By Danielle

Which Fermented Foods Can You Easily Make At Home?

Which Fermented Foods Can You Easily Make At Home? There are many different methods for making fermented foods that require only a few tools and ...

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Filed Under: Beginner, FAQs, Uncategorized, Videos Tagged With: beginner, video

The Top 25 Gifts For The Fermented Food Lover

December 1, 2017 By Danielle

I can't believe the holidays are in full swing. I just got back from a Thanksgiving road trip with my husband and fluffy furbaby and since I've been ...

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Filed Under: Uncategorized Tagged With: fermented, gift guide, holiday

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Thank you for subscribing! Use coupon code HOT10 at checkout to get 10% off + Free Shipping on our Hot Sauce Kits and all DIY Kits. Shop Hot Sauce ...

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Vanilla Bean And Honey Kefir Panna Cotta

February 6, 2020 By Danielle

Vanilla Bean and Honey Kefir Panna Cotta recipe. Rich, warming notes of vanilla bean, the settle sweetness of wild honey and a creamy, velvety texture.

Rich, warming notes of vanilla bean, the subtle sweetness of wild honey and a creamy, velvety texture. Vanilla Bean and Honey Kefir Panna Cotta is ...

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Filed Under: Dairy, Desserts, Kefir, Milk Kefir Tagged With: dairy, dessert, honey, milk kefir, vanilla bean

Fermented Food Friday Feb 23

February 23, 2018 By Danielle

Happy Friday!! Here are this weeks Fermented Food Friday Five.  The Five will include fermented food tips, seasonal recipes, discounts or general ...

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Filed Under: Videos Tagged With: Fermented Food Friday, tips

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When Danielle started making fermented foods several years ago she struggled to find easy instructions. Advice was often conflicting and confusing, so she started Fermented Food Lab to teach her simple and easy methods for making sauerkraut, pickles, kimchi, and probiotic drinks. Read More…

Vanilla Bean and Honey Kefir Panna Cotta recipe. Rich, warming notes of vanilla bean, the settle sweetness of wild honey and a creamy, velvety texture.

Vanilla Bean And Honey Kefir Panna Cotta

Rich, warming notes of vanilla bean, the subtle sweetness of wild honey and a creamy, velvety texture. Vanilla Bean and Honey Kefir Panna Cotta is simple to make, but decadent in taste. It looks elaborate, but is easy to prepare. Its my birthday month. I am a Valentine’s Day baby and one of my favorite…

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Tips for making lacto-fermented foods in cold weather

Are your lacto-fermented foods slow to ferment this time of year? During cold weather lacto-fermented foods like sauerkraut, kimchi and pickles take much longer than usual. Sometimes it seems like they’re not fermenting at all. The cooler weather can be bad if it’s too cold, but it can be great for making a more flavorful…

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What is lacto-fermentation?

It’s no wonder that fermented foods have been growing in popularity over the years. More and more people have discovered their health benefits and how tasty they are too. There is a large variety of foods that can be transformed by lacto-fermentation to turn a simple vegetable into a probiotic, nutrient dense superfood. Here I…

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