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Holiday-Relish-9_WEB

November 23, 2014 By Danielle Leave a Comment

Probiotic Holiday Relish. Sweet, tart and slightly bitter and packed with probiotics to aid digestion.

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When Danielle started making fermented foods several years ago she struggled to find easy instructions. Advice was often conflicting and confusing, so she started Fermented Food Lab to teach her simple and easy methods for making sauerkraut, pickles, kimchi, and probiotic drinks. Read More…

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