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Have your ferments been getting moldy or soft and mushy lately? These issues may be avoided if you follow my tips for fermenting in hot weather. 

Tips For Fermenting in Hot Weather

Jalapeño Cilantro Sauerkraut recipe is bursting with flavor. The jalapeños, cilantro, garlic and onion make this sauerkraut taste like a green salsa.

Tips To Ferment Vegetables Safely & Prevent Mold

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When Danielle started making fermented foods several years ago she struggled to find easy instructions. Advice was often conflicting and confusing, so she started Fermented Food Lab to teach her simple and easy methods for making sauerkraut, pickles, kimchi, and probiotic drinks. Read More…

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